SAFARI® White Spirit Vinegar
Spirit Vinegar is widely used as a natural acidifier in recipes and sauces. It’s the most common form of vinegar and also the most affordable. There are also several little-known uses for this type of vinegar which you can learn more about in our HOW TO section.
To make spirit vinegar, harvested sugar cane is converted into molasses, which is then fermented and distilled into high strength alcohol (96,4%). That alcohol is diluted and added to a mash before being converted to spirit vinegar in acetators.
SAFARI® White Spirit Vinegar is:
- Naturally Fermented
- Contains no Added Sulphites which allows our vinegar to claim Preservative Free. This is ideal for those concerned about preservatives in their food and those suffering from allergies and asthma who are sensitive to sulphites
- Perfect for Cooking & Cleaning
Spirit vinegar.
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HOW TO & RECIPES
Disinfect your fruits and veggies
A simple SAFARI® White Spirit Vinegar solution is perfect for washing fruits and veggies. The vinegar will dissolve any wax on the fruits and also remove pesticide residue. Be sure to rinse with warm water afterward.
Refresh wilted veggies
Revive your wilted leafy greens by tossing them in cold water and a little bit of SAFARI® White Spirit Vinegar.READ MORE
Whiter whites
White clothing can gradually become discoloured over time. This is a result of detergent residue and stains. To prevent this, add 1-2 cups of SAFARI® White Spirit Vinegar to the wash for regular whitening of whites. If you really want to whiten dirty clothes, soak individual items in 5 cups of water and 2 cups of SAFARI® White Spirit Vinegar overnight before you wash them.
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Sanitise your toothbrush
It's a good idea to sanitise your toothbrush every now and then. In a glass, mix together ½ cup of water, 2 tablespoons of SAFARI® White Spirit Vinegar, and 2 teaspoons of baking soda. Let your toothbrush soak for 30 minutes, and then rinse thoroughly.
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